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This Chinese Restaurant Has Been a Staple of Toronto for Over 25 Years. Then Omicron Hit.

What is running a restaurant really like in Toronto? Especially when you have to deal with waves of the pandemic? Canson Tsang of Lai Wah Heen shares his journey and advice for other aspiring restauranteurs.

Advice from RestoHub: Restaurant Startup Costs

The cost of launching a new business – particularly in the restaurant industry – can feel daunting. Our friends at RestoHub have shared a full breakdown of costs required to open a restaurant so you can take it one step at a time.